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Added Mar 04 2018

Inspection date
March 2, 2018
Business name
Pre-opening inspection

This is an inspection of a new or remodeled food establishment with approved plans and specifications.

Facility type
Restaurant - single service

Single service indicates the establishment uses disposable tableware (glasses, utensils, etc.).


A status of Open indicates the establishment met city requirements with only minor violations or did not have violations during the inspection. An establishment that corrects violations during the inspection may also receive this status.


Display equipment. Except for nuts in shell and whole, raw fruits and vegetables that are intended for hulling, peeling or washing by the consumer before consumption, food on display shall be protected from consumer contamination by the use of packaging or by the use of easily cleanable counter / serving line / salad bar protector devices / display cases / other effective means. Enough hot or cold food facilities shall be available to maintain the required temperature of time/temperature controlled for safety (TCS) food on display. A food dispensing utensil shall be available for each container displayed at a consumer self-service unit such as a buffet or salad bar.

  • Result: Violation

Maintenance. Walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.

  • Result: Violation

General. room not provided with sufficient ventilation to be free of excessive heat / steam / condensation / vapors / obnoxious odors / smoke / fumes.

  • Result: Violation
Other known inspections
February 28, 2018

Posted to 9430 WESTPARK HOUSTON TX, 77063

This was posted to 9430 WESTPARK HOUSTON TX, 77063

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